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Decadent Red Velvet Cream Cheese Swirl Brownies Recipe

Red velvet cream cheese swirl brownies with a marbled effect, showcasing the rich chocolate and creamy toppings.

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Red velvet cream cheese swirl brownies with a marbled effect, showcasing the rich chocolate and creamy toppings.

Red velvet cream cheese swirl brownies are a delicious twist on classic brownies, blending rich chocolate flavors with a vibrant red hue and smooth cream cheese. This dessert is perfect for those who love a combination of fudgy and creamy textures. The luxurious cream cheese swirl creates a beautiful marbled effect that not only looks stunning but also adds a tangy richness to each bite. With a simple recipe that requires basic baking skills, these brownies are sure to impress family and friends alike. Whether for a casual gathering or a fancy celebration, this recipe brings warmth and joy to any occasion.

The origins of red velvet cake can be traced back to the early 20th century, particularly associated with the Southern United States. It gained popularity for its striking color and creamy frosting, often made with cream cheese. This variation extends the classic recipe into the brownie realm, providing a new way to enjoy the beloved flavors. The addition of cocoa powder not only enhances the red color but also delivers a delightful chocolate flavor that complements the cream cheese perfectly. These brownies are a fantastic representation of both traditional and modern baking.

These red velvet cream cheese swirl brownies are ideal for a variety of occasions, such as birthday celebrations, potlucks, and holiday gatherings. Their eye-catching appearance makes them a standout dessert for parties and special events. They also make a wonderful treat for a cozy movie night or a casual get-together with friends. Pair them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence. No matter the occasion, these brownies are sure to be a crowd-pleaser, inviting smiles at every bite.

Red velvet cream cheese swirl brownies with a marbled effect, showcasing the rich chocolate and creamy toppings.

Decadent Red Velvet Cream Cheese Swirl Brownies Recipe

Recipe by Mary Clarkson

Difficulty

Beginner

Servings

16 servings

Prep time

15 Mins

Cooking time

30 Mins

Ingredients

  • 1 cup sugar
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 tablespoon red food coloring
  • 8 oz cream cheese
  • 1/4 cup sugar (for cream cheese)
  • 1 egg (for cream cheese)

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Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
  2. In a mixing bowl, combine 1 cup of sugar, 1/2 cup of melted butter, and 1 teaspoon of vanilla extract.
  3. Add 2 large eggs, one at a time, mixing well after each addition.
  4. Sift together 1 cup of all-purpose flour, 1/3 cup of cocoa powder, and 1/2 teaspoon of salt.
  5. Gradually fold the dry ingredients into the wet mixture until just combined.
  6. Mix in 1 tablespoon of red food coloring.
  7. In a separate bowl, beat together 8 oz of cream cheese, 1/4 cup sugar, and 1 egg until smooth.
  8. Pour half of the brownie batter into the prepared pan and spread evenly.
  9. Spoon the cream cheese mixture over the brownie batter, spreading it out evenly.
  10. Add the remaining brownie batter on top and gently swirl using a knife to create a marbled effect.
  11. Bake in the preheated oven for 25-30 minutes or until a toothpick comes out clean.
  12. Let cool before cutting into squares and serve.

Nutrition Facts

Calories

250

Carbs

30

Protein

3

Fats

14